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Member Research and Reports

Member Research and Reports

UNC Study: Fast Food Not the Major Cause of Rising Childhood Obesity Rates

For several years, many have been quick to attribute rising fast-food consumption as the major factor causing rapid increases in childhood obesity. However a new study found that fast-food consumption is simply a byproduct of a much bigger problem: poor all-day-long dietary habits that originate in children’s homes. The study, titled “The association of fast food consumption with poor dietary outcomes and obesity among children: is it the fast food or the remainder of diet?,” was produced by researchers at the University of North Carolina at Chapel Hill’s Gillings School of Global Public Health and published in the latest issue of The American Journal of Clinical Nutrition.